Your Guide to Oysters in New York City
From the city’s best raw bars to oyster farms and festivals, explore everything you need to know about oysters in NYC.
Iconic Oyster Bars
A preview of the city's most celebrated destinations for oyster lovers.
Grand Central Oyster Bar & Restaurant
A historic, sprawling eatery under Grand Central's arches, known for its vast oyster selection and classic seafood dishes.
Maison Premiere
A New Orleans-inspired bar in Williamsburg with an award-winning cocktail program and an extensive list of oysters.
The Ten Bells
A cozy, dimly-lit Lower East Side wine bar offering a fantastic oyster happy hour and a focus on natural wines.
Beginner's Guide to Oysters
Everything you need to know to start your oyster journey.
A Shuck-tacular History
In the 19th century, New York Harbor was the world's oyster capital. Oyster beds covered over 350 square miles of the harbor, and oyster carts were as common as hot dog stands are today.
The legendary Fulton Fish Market was built on the wealth of the oyster trade. Oysters were a staple for all classes, from cheap street food to delicacies in lavish dining rooms, truly shaping the city's culinary and economic landscape.
Events & Festivals
Stay updated on the city's vibrant oyster scene.
An annual celebration of the bivalve with special events, tastings, and pairings at restaurants across the city.
Discover the best dollar-oyster deals and drink specials at top bars throughout the five boroughs. A perfect post-work treat.